Hotel Bar Inventory Software

StockLens AI handles a hotel's full F&B inventory operation — main bar, restaurant bar, room service, banqueting and minibar — where the same gin appears in four places and needs to be counted in each of them.

One product library, separate counts

Products are shared across outlets so a new wine is added once. Counts, sections and reporting stay separate per outlet.

Banqueting and events

Tag stock movements to an event so banqueting GP can be read on its own rather than smeared across the month.

Minibar reconciliation

Track minibar stock per room or per floor and reconcile it against the charges you export from your PMS.

Group-wide reporting

Hotel groups can see every property in one dashboard, with per-property drill-down.

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Frequently asked questions

  • Not directly. Room and event charges are brought in as a CSV export from your PMS; there is no live PMS integration today.

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